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Enjoyable Quick Polska Kielbasa 🌭

Grilled Polska kielbasa served with mustard and sauerkraut.
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This Polska Kielbasa is smoky, juicy, and packed with flavor! Learn the best ways to grill, sauté, roast, and serve kielbasa with classic sides like mustard, sauerkraut, and potatoes.

Ingredients

Scale

For Grilled Polska Kielbasa:

  • 1 lb Polska kielbasa, whole or sliced into 3-inch pieces
  • 1 tbsp olive oil (for brushing)
  • 1 tbsp mustard (for serving)
  • 1 cup sauerkraut (optional, for serving)

For Pan-Fried Polska Kielbasa with Onions & Peppers:

  • 1 lb Polska kielbasa, sliced into ½-inch rounds
  • 1 tbsp butter or olive oil
  • 1 onion, sliced
  • 1 bell pepper, sliced
  • 1 tsp garlic powder
  • ½ tsp black pepper

For Polska Kielbasa & Potatoes in the Oven:

  • 1 lb Polska kielbasa, sliced
  • 4 medium potatoes, cubed
  • 1 tbsp olive oil
  • 1 tsp paprika
  • ½ tsp salt & black pepper
  • 1 tsp dried thyme or marjoram

Instructions

1️⃣ Grilled Polska Kielbasa

  1. Preheat grill to medium-high heat (375°F).
  2. Brush kielbasa with olive oil to prevent sticking.
  3. Grill for 6-8 minutes per side, turning occasionally, until slightly charred and heated through.
  4. Serve with mustard and sauerkraut.

2️⃣ Pan-Fried Polska Kielbasa with Onions & Peppers

  1. Heat butter or olive oil in a large skillet over medium heat.
  2. Add sliced kielbasa and cook for 4-5 minutes until browned.
  3. Add onions and bell peppers and sauté for another 5 minutes until softened.
  4. Season with garlic powder and black pepper.
  5. Serve hot with toasted bread or over rice.

3️⃣ Roasted Polska Kielbasa & Potatoes in the Oven

  1. Preheat oven to 400°F.
  2. Toss potatoes with olive oil, paprika, salt, pepper, and thyme.
  3. Spread potatoes on a baking sheet and roast for 15 minutes.
  4. Add sliced kielbasa to the tray and roast for another 15 minutes, flipping once.
  5. Serve hot with sour cream or mustard.

Notes

🔥 Pro Tip: For extra smoky flavor, grill kielbasa over charcoal or wood chips!

🔥 Pro Tip: Deglaze the pan with a splash of beer or broth for extra depth of flavor!

🔥 Pro Tip: For crispy potatoes, preheat the baking sheet in the oven before adding the ingredients!

Nutrition

Find it online: https://spaceofrecipes.com/polska-kielbasa/